Browse Items (224 total)

  • Subject is exactly "History of Food and Drink"
Issue13_Winter2006.pdf

Issue 13, Winter 2006
Issue14_Winter2007.pdf

Issue 14, Winter 2007
Issue15_Fall2010.pdf

Issue 15, Fall 2010
Issue16_Spring2011.pdf

Issue 16, Spring 2011
Issue17_Winter2011.pdf

Issue 17, Winter 2011
thomas001.jpg

While Dr. Thomas' Eclectric Oil was marketed until the 1940s and 1950s, the particular trade card in this collection most likely dates to the late…
DrinkMixer001.jpg

A rare piece of Prohibition-era cocktailiana, presenting recipes for 72 concoctions listed alphabetically from Alexander to Woodstock, in a"slide…
Ms2015_040_ElMiradorCocktailMenu_01_front.jpg

This collection contains an undated cocktail menu for the South Pacific Room of the El Mirador Hotel. The menu's cover depicts South Pacific art and…
TX551.R67_1916.pdf

449 pages
Food Curriculum.pdf

University of Missouri-Columbia Extension presentation, "Food Curriculum"
TX551.S64_1873.pdf

485 pages
http://spec.lib.vt.edu/pickup/Omeka_upload/Ms2008-027_HertfordReceiptBook_FrontCover.jpg

The Hertford Receipt Book is a recipe book written in Hertford, England (a county town of Hertfordshire) from 1800 to 1833. The recipes were…
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