Modern Cookery in All Its Branches
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
418 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Acton%2C+Eliza%7CHale%2C+Sarah+Josepha+Buell">Acton, Eliza|Hale, Sarah Josepha Buell</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Philadelphia%3A+J.+E.+Potter">Philadelphia: J. E. Potter</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1860">1860</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX717.A189_1860
Sense in the Kitchen: A Guide to Economical Cooking
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
343 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Adams%2C+Abby+Merrill">Adams, Abby Merrill</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Syracuse%2C+NY%3A+A.+S.+Hunter">Syracuse, NY: A. S. Hunter</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1884">1884</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.A13_1884
Ida Bailey Allen's Modern Cook Book: 2500 Delicious Recipes; Formerly Published as Mrs. Allen on Cooking, Menus Service
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Allen%2C+Ida+Cogswell+Bailey">Allen, Ida Cogswell Bailey</a>
History of Food and Drink Collection, Special Collections and University Archives, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Garden+City+%28N.Y.%29%3A+Garden+City+Pub.+Co.">Garden City (N.Y.): Garden City Pub. Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1924">1924</a>
NoC-US. The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information. <a href="https://rightsstatements.org/page/NoC-US/1.0/?language=en" target="_blank" rel="noreferrer noopener">https://rightsstatements.org/page/NoC-US/1.0/?language=en</a>
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.A44322_1924
The Science Of Nutrition
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
272 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Atkinson%2C+Edward">Atkinson, Edward</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Boston%3A+Damrell+%26+Upham">Boston: Damrell & Upham</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1896">1896</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX651.A87_1896
Nutrition and Health with Twenty Suggested Lessons for Nutrition Classes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Nutrition">Nutrition</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Baldwin%2C+Helen+Rich">Baldwin, Helen Rich</a>
History of Food and Drink Collection, Special Collections and University Archives, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+The+Borden+Company">New York: The Borden Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1924">1924</a>
NoC-US. The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information. <a href="https://rightsstatements.org/page/NoC-US/1.0/?language=en" target="_blank" rel="noreferrer noopener">https://rightsstatements.org/page/NoC-US/1.0/?language=en</a>
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RM216.M18_1925
Principles of Cookery
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
136 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Barrows%2C+Anna">Barrows, Anna</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Chicago%3A+American+School+of+Home+Economics">Chicago: American School of Home Economics</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1907">1907</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX651.B2_1907
Miss Beecher's Domestic Receipt Book: Designed as a supplement to Her Treatise on Domestic Economy
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
305 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Beecher%2C+Catharine+Esther">Beecher, Catharine Esther</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+Harper+%26+Brothers">New York: Harper & Brothers</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1857">1857</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.B414M67_1857
Motherly Talks with Young Housekeepers
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
79 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Beecher%2C+Mrs.+Henry+Ward">Beecher, Mrs. Henry Ward</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+J.+B.+Ford">New York: J. B. Ford</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1873">1873</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX9.B41_1873
The Book of Household Management
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
1139 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Beeton%2C+Mrs.+%28Isabella+Mary%29">Beeton, Mrs. (Isabella Mary)</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=London%3A+Ward%2C+Lock+and+Co.">London: Ward, Lock and Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1878">1878</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX717.B4_1878
All About Cookery: a Collection of Practical Recipes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
444 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Beeton%2C+Mrs.+%28Isabella+Mary%29">Beeton, Mrs. (Isabella Mary)</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=London%3A+Ward%2C+Lock%2C+Bowden">London: Ward, Lock, Bowden</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1900">1900</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX717.B448_1900
Mrs. Beeton's Cookery Book: All about Cookery, Household Work, Marketing, Trussing, Carving, etc.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
382 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Beeton%2C+Mrs.+%28Isabella+Mary%29">Beeton, Mrs. (Isabella Mary)</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=London%3A+Ward%2C+Lock+and+Co.">London: Ward, Lock and Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1915">1915</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX717.B448_1915
Mrs. Beeton's Cookery Book
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Beeton%2C+Mrs.+%28Isabella+Mary%29">Beeton, Mrs. (Isabella Mary)</a>
History of Food and Drink Collection, Special Collections and University Archives, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=London+%28England%29%3A+Ward%2C+Lock">London (England): Ward, Lock</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1925">1925</a>
NoC-US. The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information. <a href="https://rightsstatements.org/page/NoC-US/1.0/?language=en" target="_blank" rel="noreferrer noopener">https://rightsstatements.org/page/NoC-US/1.0/?language=en</a>
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX717.B448_1925
Home Economics in Education
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Home+economics">Home economics</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Bevier%2C+Isabel">Bevier, Isabel</a>
History of Food and Drink Collection, Special Collections and University Archives, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Philadelphia%2C+Pa.%3A+J.+B.+Lippincott+Company">Philadelphia, Pa.: J. B. Lippincott Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1924">1924</a>
NoC-US. The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information. <a href="https://rightsstatements.org/page/NoC-US/1.0/?language=en" target="_blank" rel="noreferrer noopener">https://rightsstatements.org/page/NoC-US/1.0/?language=en</a>
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX165.B48_1924
Professor H. I. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink%7CFood+Technology+and+Production">History of Food and Drink|Food Technology and Production</a>
523 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Blits%2C+H.+I.">Blits, H. I.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=%5BNew+York%5D%3A+The+author%3F">[New York]: The author?</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1890">1890</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX603.B58_1890
Foods: Their Composition and Analysis
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
616 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Blyth%2C+Alexander+Wynter">Blyth, Alexander Wynter</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=London%3A+C.+Griffin+%26+Company%2C+Ltd.">London: C. Griffin & Company, Ltd.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1903">1903</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX531.B49_1903
A Handbook of Invalid Cooking, for the Use of Nurses in Training-schools, Nurses in Private Practice, and Others Who Care for the Sick
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
323 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Boland%2C+Mary+A.">Boland, Mary A.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+Century">New York: Century</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1897">1897</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RM219.B64_1897
Colonial Recipes, from Old Virginia and Maryland Manors, with Numerous Legends and Traditions Interwoven
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink%7CLocal%2FRegional+History+and+Appalachian+South">History of Food and Drink|Local/Regional History and Appalachian South</a>
106 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Bomberger%2C+Maude+A.">Bomberger, Maude A.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+The+Neale+Pub.+Co.">New York: The Neale Pub. Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1907">1907</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.B695_1907
Household Arts and School Lunches
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
170 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Broughton%2C+Alice+C.">Broughton, Alice C.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Cleveland%3A+The+Survey+Commitee+of+the+Cleveland+Foundation">Cleveland: The Survey Commitee of the Cleveland Foundation</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1916">1916</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX167.B68_1916
Mrs. Caldwell's Cook Book: Containing 500 Economical Receipts with Complete Index
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Caldwell%2C+Abigail+B.">Caldwell, Abigail B.</a>
History of Food and Drink Collection, Special Collections and University Archives, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+J.+H.+Sears+%26+Co.">New York: J. H. Sears & Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1925">1925</a>
NoC-US. The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information. <a href="https://rightsstatements.org/page/NoC-US/1.0/?language=en" target="_blank" rel="noreferrer noopener">https://rightsstatements.org/page/NoC-US/1.0/?language=en</a>
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.C128_1925
Household Economics, a Course of Lectures in the School of Economics of the University of Wisconsin
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
286 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Campbell%2C+Helen">Campbell, Helen</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+Putnam">New York: Putnam</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1897">1897</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX145.C36_1897
Foods and Their Uses
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
223 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Carpenter%2C+Frank+O.">Carpenter, Frank O.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+C.+Scribner">New York: C. Scribner</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1907">1907</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX355.C33_1907
Diet Lists of the Presbyterian Hospital, New York City, compiled, with notes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
129 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Carter%2C+Herbert+S.">Carter, Herbert S.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Philadelphia%3A+W.+B.+Saunders+Co.">Philadelphia: W. B. Saunders Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1913">1913</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RM216.C27_1913
Nutrition and Clinical Dietetics
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Nutrition">Nutrition</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Carter%2C+Herbert+S.">Carter, Herbert S.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Howe%2C+Paul+E.">Howe, Paul E.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Mason%2C+Howard+H.">Mason, Howard H.</a>
History of Food and Drink Collection, Special Collections and University Archives, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Philadelphia%2C+Pa.%3A+Lea+%26+Febiger">Philadelphia, Pa.: Lea & Febiger</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1923">1923</a>
NoC-US. The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information. <a href="https://rightsstatements.org/page/NoC-US/1.0/?language=en" target="_blank" rel="noreferrer noopener">https://rightsstatements.org/page/NoC-US/1.0/?language=en</a>
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RM216.C3_1923
The Cow-Boy and Com-Cel-Sar
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Advertisements">Advertisements</a>
An advertising pamphlet for Charlie White-Moon's "Com-Cel-Sar," a cure-all medicine made of roots and herbs. The booklet contains advertisements and testimonials about the effectiveness of the product, as well as information about how it is manufactured. All ingredients in the medicine are listed in the pamphlet.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Charlie+White-Moon">Charlie White-Moon</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1912%3F">1912?</a>
In the public domain
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Pamphlets">Pamphlets</a>
RA776.5W451912
Dr. Chase's Recipes, or, Information for Everybody
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
384 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Chase%2C+A.+W.">Chase, A. W.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Ann+Arbor%2C+MI%3A+The+author">Ann Arbor, MI: The author</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1866">1866</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX153.C49_1866
Recipes for Institutions, Collected and Edited by the Chicago Dietetic Association, Inc
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
163 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Chicago+Dietetic+Association">Chicago Dietetic Association</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+The+Macmillan+Company">New York: The Macmillan Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1922">1922</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX820.C5_1922
Encyclopedia of Diet: A Treatise on the Food Question: In Five Volumes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
5 volumes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Christian%2C+Eugene">Christian, Eugene</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+Corrective+Eating+Society%2C+Inc.">New York: Corrective Eating Society, Inc.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1917">1917</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RM216.C5
Snap Shots at Cookery
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
205 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Church+of+the+Ascension">Church of the Ascension</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Buffalo%2C+NY%3A+Peter+Paul+%26+Son">Buffalo, NY: Peter Paul & Son</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1909">1909</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.S667_1909
The Philosophy of Health
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
120 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Coles%2C+L.+B.">Coles, L. B.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Boston%3A+The+author">Boston: The author</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1850">1850</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RA776.C714_1850
Principles of Cooking: a Textbook in Domestic Science
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
206 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Conley%2C+Emma">Conley, Emma</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+American+Book+Co.">New York: American Book Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1914">1914</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX663.C665_1914
Household Arts for Home and School
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
2 volumes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Cooley%2C+Anna+M.%7CSpohr%2C+Wilhelmina+H.">Cooley, Anna M.|Spohr, Wilhelmina H.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+The+Macmillan+Company">New York: The Macmillan Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1920">1920</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX167.C75_1920
The Young Housekeeper's Friend
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
254 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Cornelius%2C+Mrs.+%28Mary+Hooker%29">Cornelius, Mrs. (Mary Hooker)</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Boston%3A+Taggard+%26+Thompson">Boston: Taggard & Thompson</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1864">1864</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.C8_1864
Miss Corson's Practical American Cookery and Household Management
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
591 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Corson%2C+Juliet">Corson, Juliet</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+Dodd%2C+Mead+and+Company">New York: Dodd, Mead and Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1885">1885</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.C843_1885
The Institute Cook Book: Planned for a Family of Four
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
507 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Cramp%2C+Helen">Cramp, Helen</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Philadelphia%3A+Pub.+for+International+Institute">Philadelphia: Pub. for International Institute</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1913">1913</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.C89_1913
The Diamond Cook Book / Compiled from Tested Recipes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
156 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Cream+of+Wheat+Corporation">Cream of Wheat Corporation</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Minneapolis%3A+Cream+of+Wheat+Company">Minneapolis: Cream of Wheat Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1900">1900</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX809.W45D5_1900
The Healthy Baby; the Care and Feeding of Infants in Sickness and in Health
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Ann+Hertzler+Children%27s+Cookbooks+and+Nutrition+Literature+Collection">Ann Hertzler Children's Cookbooks and Nutrition Literature Collection</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
223 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Dennett%2C+Roger+H.">Dennett, Roger H.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+The+Macmillan+Company">New York: The Macmillan Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1912">1912</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RJ61.D4_1912
You Are Lucky! Take This Home
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Advertisements">Advertisements</a>
An advertising pamphlet for "Dime Regulator" pills. The booklet contains illustrations relating to the storyline of "Billious Jones" and his ailments, which are cured by the Dime Regulators.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Dime+Remedy+Co.">Dime Remedy Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1890">1890</a>
In the public domain
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Pamphlets">Pamphlets</a>
RM671D56Y681890
A Chicken Wedding
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Advertisements">Advertisements</a>
An advertising booklet depicting the storyline of a chicken wedding with advertisements dispersed throughout the story. The advertisements are for items such as instant louse killer and Dr. Hess Poultry Pan-a-ce-a.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Dr.+Hess+%26+Clark">Dr. Hess & Clark</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1900">1900</a>
In the public domain
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Advertisements">Advertisements</a>
RM671H47C41900
Dr. O. Phelps Brown's Shakesperian Annual Almanac 1870
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
An almanac for the year 1870, part of a series of Shakespearian almanacs. This issue contains sections from Shakespeare's Seven Ages. The book contains the usual almanac information, along with quotations from Shakespeare and advertisements for patent medicines.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Dr.+O.+Phelps+Brown">Dr. O. Phelps Brown</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1870">1870</a>
In the public domain
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Pamphlets">Pamphlets</a>
PR2885D631870
The Southern Household Companion, Containing Valuable Information, Original and Otherwise, on All Subjects Connected with Domestic and Rural Affairs
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
478 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Edgeworth%2C+Mary+L.">Edgeworth, Mary L.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Philadelphia%3A+J.+B.+Lippencott+Company">Philadelphia: J. B. Lippencott Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1878">1878</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX153.E24_1878
Nutrition and Growth in Children
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Ann+Hertzler+Children%27s+Cookbooks+and+Nutrition+Literature+Collection">Ann Hertzler Children's Cookbooks and Nutrition Literature Collection</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
341 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Emerson%2C+William+R.+P.">Emerson, William R. P.</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+D.+Appleton+and+Company">New York: D. Appleton and Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1922">1922</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RJ206.E6_1922
Tried and Approved Recipes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
103 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Epworth+League+of+the+First+M.E.+Church+of+Barnesville%2C+Ohio">Epworth League of the First M.E. Church of Barnesville, Ohio</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Cincinnati%3A+Monfort+%26Co.">Cincinnati: Monfort &Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1907">1907</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.F56_1907
Food and Cookery for the Sick and Convalescent
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
289 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Farmer%2C+Fannie+Merritt">Farmer, Fannie Merritt</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Boston%3A+Little%2C+Brown">Boston: Little, Brown</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1904">1904</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RM219.F376_1904
The Boston Cooking-school Cook Book
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
648 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Farmer%2C+Fannie+Merritt">Farmer, Fannie Merritt</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Boston%3A+Little%2C+Brown+and+Company">Boston: Little, Brown and Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1914">1914</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.F234_1914
The Boston Cooking-school Cook Book
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
214 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Farmer%2C+Fannie+Merritt">Farmer, Fannie Merritt</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Boston%3A+Little%2C+Brown+and+Company">Boston: Little, Brown and Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1923">1923</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.F232_1923
The Boston Cooking-School Cook Book
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Farmer%2C+Fannie+Merritt">Farmer, Fannie Merritt</a>
History of Food and Drink Collection, Special Collections and University Archives, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Boston%2C+Mass.%3A+Little%2C+Brown+and+Company">Boston, Mass.: Little, Brown and Company</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1924">1924</a>
NoC-US. The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information. <a href="https://rightsstatements.org/page/NoC-US/1.0/?language=en" target="_blank" rel="noreferrer noopener">https://rightsstatements.org/page/NoC-US/1.0/?language=en</a>
application/pdf
English
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.F232_1924
Catechism of Health for the Use of Schools, and for Domestic Instruction
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
108 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Faust%2C+Bernhard+Christoph">Faust, Bernhard Christoph</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Philadelphia%3A+Printed+and+sold+by+William+Spotswood">Philadelphia: Printed and sold by William Spotswood</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1795">1795</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
RA775.F3_1795
Food and Flavor: A Gastronomic Guide to Health and Good Living
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
594 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Finck%2C+Henry+Theophilus">Finck, Henry Theophilus</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=New+York%3A+The+Century+Co.">New York: The Century Co.</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1913">1913</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX631.F563_1913
The Wausau Cook Book: Proved Recipes
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink">History of Food and Drink</a>
99 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=First+Presbyterian+Church+%28Wausau%2C+Wis.%29">First Presbyterian Church (Wausau, Wis.)</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=45&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Wausau%2C+WI%3A+Wausau+Sun+Print">Wausau, WI: Wausau Sun Print</a>
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1911">1911</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.W337_1911
Twenty Lessons in Domestic Science
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=49&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=History+of+Food+and+Drink%7CFood+Technology+and+Production">History of Food and Drink|Food Technology and Production</a>
108 pages
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=39&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Fisher%2C+Marian+Cole">Fisher, Marian Cole</a>
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=40&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=1916">1916</a>
In the public domain.
<a href="/items/browse?advanced%5B0%5D%5Belement_id%5D=51&advanced%5B0%5D%5Btype%5D=is+exactly&advanced%5B0%5D%5Bterms%5D=Books">Books</a>
TX715.F57_1916