"Dublin Core:Title","Dublin Core:Alternative Title","Dublin Core:Subject","Dublin Core:Description","Dublin Core:Abstract","Dublin Core:Table Of Contents","Dublin Core:Creator","Dublin Core:Source","Dublin Core:Publisher","Dublin Core:Date","Dublin Core:Date Available","Dublin Core:Date Created","Dublin Core:Date Accepted","Dublin Core:Date Copyrighted","Dublin Core:Date Submitted","Dublin Core:Date Issued","Dublin Core:Date Modified","Dublin Core:Date Valid","Dublin Core:Contributor","Dublin Core:Rights","Dublin Core:Access Rights","Dublin Core:License","Dublin Core:Relation","Dublin Core:Conforms To","Dublin Core:Has Format","Dublin Core:Has Part","Dublin Core:Has Version","Dublin Core:Is Format Of","Dublin Core:Is Part Of","Dublin Core:Is Referenced By","Dublin Core:Is Replaced By","Dublin Core:Is Required By","Dublin Core:Is Version Of","Dublin Core:References","Dublin Core:Replaces","Dublin Core:Requires","Dublin Core:Format","Dublin Core:Extent","Dublin Core:Medium","Dublin Core:Language","Dublin Core:Type","Dublin Core:Identifier","Dublin Core:Bibliographic Citation","Dublin Core:Coverage","Dublin Core:Spatial Coverage","Dublin Core:Temporal Coverage","Dublin Core:Accrual Method","Dublin Core:Accrual Periodicity","Dublin Core:Accrual Policy","Dublin Core:Audience","Dublin Core:Audience Education Level","Dublin Core:Mediator","Dublin Core:Instructional Method","Dublin Core:Provenance","Dublin Core:Rights Holder","Item Type Metadata:Text","Item Type Metadata:Interviewer","Item Type Metadata:Interviewee","Item Type Metadata:Location","Item Type Metadata:Transcription","Item Type Metadata:Local URL","Item Type Metadata:Original Format","Item Type Metadata:Physical Dimensions","Item Type Metadata:Duration","Item Type Metadata:Compression","Item Type Metadata:Producer","Item Type Metadata:Director","Item Type Metadata:Bit Rate/Frequency","Item Type Metadata:Time Summary","Item Type Metadata:Email Body","Item Type Metadata:Subject Line","Item Type Metadata:From","Item Type Metadata:To","Item Type Metadata:CC","Item Type Metadata:BCC","Item Type Metadata:Number of Attachments","Item Type Metadata:Standards","Item Type Metadata:Objectives","Item Type Metadata:Materials","Item Type Metadata:Lesson Plan Text","Item Type Metadata:URL","Item Type Metadata:Event Type","Item Type Metadata:Participants","Item Type Metadata:Birth Date","Item Type Metadata:Birthplace","Item Type Metadata:Death Date","Item Type Metadata:Occupation","Item Type Metadata:Biographical Text","Item Type Metadata:Bibliography","Item Type Metadata:Transcript","Item Type Metadata:Viewer","Item Type Metadata:Narrator","Item Type Metadata:Production Team","Item Type Metadata:Display Resolution","Item Type Metadata:Frame Rate","Item Type Metadata:Player","Omeka Legacy File:Additional Creator","Omeka Legacy File:Transcriber","Omeka Legacy File:Producer","Omeka Legacy File:Render Device","Omeka Legacy File:Render Details","Omeka Legacy File:Capture Date","Omeka Legacy File:Capture Device","Omeka Legacy File:Capture Details","Omeka Legacy File:Change History","Omeka Legacy File:Watermark","Omeka Legacy File:Encryption","Omeka Legacy File:Compression","Omeka Legacy File:Post Processing","Omeka Image File:Width","Omeka Image File:Height","Omeka Image File:Bit Depth","Omeka Image File:Channels","Omeka Image File:Exif String","Omeka Image File:Exif Array","Omeka Image File:IPTC String","Omeka Image File:IPTC Array","Omeka Video File:Bitrate","Omeka Video File:Duration","Omeka Video File:Sample Rate","Omeka Video File:Codec","Omeka Video File:Width","Omeka Video File:Height","PDF Text:Text",Scripto:Transcription,tags,file,itemType,collection,public,featured
"""Van Cleve's Receipts:"" Being Secret Knowledge Disclosed",,"History of Food and Drink","235 pages",,,"Van Cleve, B. Frank|Moore, Richard","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Philadelphia: Inquirer Book and Job Printing Office",1873,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX153.V23_1873,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3920/TX153.V23_1873.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"365 Luncheon Dishes: a Luncheon Dish for Every Day in the Year, Selected from Marion Harland, Christine Terhune Herrick, Boston Cooking School Magazine, Table Talk, Good Housekeeping, and Others",,"History of Food and Drink","151 pages",,,"Harland, Marion","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Philadelphia: George W. Jacobs & Co.",1902,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX735.T57_1902,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3956/TX735.T57_1902.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A ""Calendar of Dinners"" with 615 Recipes; Including the Story of Crisco",,"History of Food and Drink","231 pages",,,"Neil, Marion Harris","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Cincinnati: Proctor & Gamble Co.",1915,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX714.N44_1915,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4006/TX714.N44_1915.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Chicken Wedding",,"History of Food and Drink","An advertising booklet depicting the storyline of a chicken wedding with advertisements dispersed throughout the story. The advertisements are for items such as instant louse killer and Dr. Hess Poultry Pan-a-ce-a.",,,"Dr. Hess & Clark",,,1900,,,,,,,,,,"In the public domain",,,,,,,,,"RM 671 H47 C4 1900 Spec small",,,,,,,,application/pdf,,,English,Advertisements,RM671H47C41900,,,,,,,,,,,,,"Special Collections and University Archives, Virginia Tech",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/cac11b486b6a6f1799ac728cf97c79f4.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Collection of Above Three Hundred Receipts in Cookery, Physick, and Surgery",,"History of Food and Drink","272 pages",,,"Kettilby, Mary","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","London: Printed for Mary Kettilby and sold by Richard Wilkin",1728,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX151.K48_1728,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3984/TX151.K48_1728.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Complete Course in Canning",,"History of Food and Drink|Food Technology and Production","272 pages",,,,"History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Baltimore: From the Press of the Canning Trade",1919,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX603.C65_1919,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3893/TX603.C65_1919.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Cook Book for Nurses",,"History of Food and Drink","72 pages",,,"Hill, Sarah C.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Boston: Whitcomb & Barrows",1909,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RM219.H65_1909,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3969/RM219.H65_1909.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Domestic Cook Book: Containing a Careful Selection of Useful Receipts for the Kitchen",,"History of Food and Drink","Front and back cover pages only.",,,"Russell, Malinda","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Ann Arbor, Mich. : Longone Center for American Culinary Research, William L. Clements Library, University of Michigan",2007,,,,,,,,,,,,,,,,,"Digital facsimile of original edition from the University of Michigan collection.",,,"For more information on Malinda Russell and her cookbook, see ""Women’s History Month, Part 11: Malinda Russell (b. abt. 1822?)"" on the ""What's Cookin' at Special Collections?!"" blog.",,,,,,,,,,,Books,TX715.R964_2007,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,"https://digitalsc.lib.vt.edu/files/original/4648/TX715R9642007_fc.jpg,https://digitalsc.lib.vt.edu/files/original/4648/TX715R9642007_bc.jpg","Still Image","History of Food & Drink Collection Rare Books & Publications",1,0
"A Handbook of Invalid Cooking, for the Use of Nurses in Training-schools, Nurses in Private Practice, and Others Who Care for the Sick",,"History of Food and Drink","323 pages",,,"Boland, Mary A.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: Century",1897,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RM219.B64_1897,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3909/RM219.B64_1897.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Laboratory Hand-book for Dietetics",,"History of Food and Drink","127 pages",,,"Rose, Mary Swartz","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1912,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX551.R7_1912,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4034/TX551.R7_1912.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Laboratory Handbook for Dietitics",,"History of Food and Drink","156 pages",,,"Rose, Mary Swartz","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1921,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX551.R7_1921,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4039/TX551.R7_1921.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Manual of Dietetics",,"History of Food and Drink","255 pages",,,"Fothergill, J. Milner","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: William Wood",1886,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RM218.5.F67_1886,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3941/RM218.5.F67_1886.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Manual of Home-making",,"History of Food and Drink","661 pages",,,"Van Rensselaer, Flora Rose|Canon, Helen","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1919,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX145.M35_1919,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4026/TX145.M35_1919.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A New System of Domestic Cookery: Formed Upon Principles of Economy",,"History of Food and Drink","356 pages",,,"Rundell, Maria Eliza Keelby","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Philadelphia: Carey and Hart",1844,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX715.R94_1816,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4042/TX715.R94_1816.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Text-book of Cooking",,"History of Food and Drink","431 pages",,,"Greer, Carlotta C.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Boston: Allyn and Bacon",1915,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX663.G7_1915,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3948/TX663.G7_1915.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"A Treatise of all Sorts of Foods, Both Animal and Vegetable: Also of Drinkables",,"History of Food and Drink","372 pages",,,"Lemery, Louis|Hayes, D.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","London: W. Innys, T. Longman and T. Shewell",1745,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX351.L57_1745,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3988/TX351.L57_1745.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Advice to Mothers Concerning Diseases of Women and Children",,,"A booklet containing instructions for mothers for caring for their children. The advice in the booklet is interspersed with advertisements and testimonials for various patent medicines.",,,"Zoa-Phora Medicine Co.",,,1885,,,,,,,,,,"In the public domain",,,,,,,,,"RA778.Z63.1885 Small Spec",,,,,,,,application/pdf,,,English,Pamphlets,RA778Z631885,,,,,,,,,,,,,"Special Collections and University Archives, Virginia Tech",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/cb920833a33774309e210029ecb69358.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"All About Cookery: a Collection of Practical Recipes",,"History of Food and Drink","444 pages",,,"Beeton, Mrs. (Isabella Mary)","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","London: Ward, Lock, Bowden",1900,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX717.B448_1900,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3905/TX717.B448_1900.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Allied Cookery, British, French, Italian, Belgian, Russian, Arranged by Grace Clergue Harrison and Gertrude Clergue, to Aid the War Sufferers in the Devastated Districts of France",,"History of Food and Drink","108 pages",,,"Harrison, Grace Clergue|Clergue, Gertrude","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: G. P. Putnam's Sons",1916,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX725.H35_1916,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3958/TX725.H35_1916.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Apician Morsels; or, Tales of the Table, Kitchen, and Larder",,"History of Food and Drink","212 pages",,,"Humelbergius Secundus, Dick","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: J. & J. Harper",1829,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX635.H9_1829,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4046/TX635.H9_1829.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Boston School Kitchen Text-book: Lessons in Cooking for the Use of Classes in Public and Industrial Schools",,"History of Food and Drink","237 pages",,,"Lincoln, Mary J.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Boston: Little, Brown",1909,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX663.L73_1909,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3989/TX663.L73_1909.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Burdock Blood Bitters: Almanac and Key to Health",,,"An almanac containing advertisements and testimonials for Burdock's Blood Bitters.",,,"Foster Milburn & Co.",,,?,,,,,,,,,,"In the public domain",,,,,,,,,"RM671.B87.M5 1888 Small Spec",,,,,,,,application/pdf,,,English,Pamphlets,RM671B87M51888,,,,,,,,,,,,,"Special Collections and University Archives, Virginia Tech",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/441561370d6d78cf576fedffdbcfb418.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Camp Cookery",,"History of Food and Drink","154 pages",,,"Kephart, Horace","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: Outing Pub. Co.",1910,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX823.K3_1910,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3980/TX823.K3_1910.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Catechism of Health for the Use of Schools, and for Domestic Instruction",,"History of Food and Drink","108 pages",,,"Faust, Bernhard Christoph","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Philadelphia: Printed and sold by William Spotswood",1795,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RA775.F3_1795,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3934/RA775.F3_1795.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Changes in the Food Supply and Their Relation to Nutrition",,"History of Food and Drink","61 pages",,,"Mendel, Lafayette B.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New Haven, CT: Yale University Press",1916,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX353.M4_1916,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3996/TX353.M4_1916.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Chemistry of Food and Nutrition",,"History of Food and Drink","454 pages",,,"Sherman, Henry C.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1918,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX531.S6_1918,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4001/TX531.S6_1918.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Chemistry of Food and Nutrition",,"History of Food and Drink","355 pages",,,"Sherman, Henry C.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1911,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX531.S6_1911,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4047/TX531.S6_1911.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Colonial Recipes, from Old Virginia and Maryland Manors, with Numerous Legends and Traditions Interwoven",,"History of Food and Drink|Local/Regional History and Appalachian South","106 pages",,,"Bomberger, Maude A.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Neale Pub. Co.",1907,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX715.B695_1907,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3910/TX715.B695_1907.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Common Sense in the Household: a Manual of Practical Housewifery",,"History of Food and Drink","228 pages",,,"Harland, Marion","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: Scribner, Armstrong & Co.",1877,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX715.H28_1877,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3954/TX715.H28_1877.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Common Sense in the Household: a Manual of Practical Housewifery",,"History of Food and Drink","546 pages",,,"Harland, Marion","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: C. Scribner's Sons",1886,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX715.H28_1886,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3957/TX715.H28_1886.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Consolidated Library of Modern Cooking and Household Recipes",,"History of Food and Drink",,,,"Herrick, Christine Terhune","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: R. J. Bodner Company",1905,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX715.H477_1905,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3962/TX715.H477_1905.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Cook Book published by the Ladies' Aid Society of the Jeffersonton M. E. Church South",,"History of Food and Drink","PDF of 1913 cook book. 79 pages.",,,"Ladies' Aid Society of the Jeffersonton M. E. Church South",,"Roanoke, Virginia: The Stone Printing and Manufacturing Company","December 1913",,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,Cookbook_Jeffersonton_MEChurch_1913,,,,,,,,,,,,"Digital copy given to Special Collections in September 2013.",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4550/Cookbook_of_J_Methodist_Church_1913.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Cookery for Beginners, a Series of Familiar Lessons for Young Housekeepers",,"History of Food and Drink","157 pages",,,"Harland, Marion","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Boston: D. Lothrop and Co.",1884,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX715.T343_1884,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3955/TX715.T343_1884.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Cooking for Two; A Handbook for Young Housekeepers",,"History of Food and Drink","407 pages",,,"Hill, Janet McKenzie","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Boston: Little, Brown and Company",1909,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX715.H657_1909,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3964/TX715.H657_1909.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Cooking for Two: A Handbook for Young Housekeepers",,"History of Food and Drink","407 pages",,,"Hill, Janet McKenzie","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Boston: Little, Brown",1923,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX715.H657_1923,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3966/TX715.H657_1923.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Diet and Health: With Key to the Calories",,"History of Food and Drink","127 pages",,,"Peters, Lulu Hunt","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Chicago: Reilly and Lee Co.",1918,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RM216.P5_1918,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4019/RM216.P5_1918.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Diet for the Sick; A Treatise on the Values of Foods",,"History of Food and Drink","234 pages",,,"Henderson, Mary F.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: Harper",1885,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RM219.H52_1885,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3959/RM219.H52_1885.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Diet Lists of the Presbyterian Hospital, New York City, compiled, with notes",,"History of Food and Drink","129 pages",,,"Carter, Herbert S.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Philadelphia: W. B. Saunders Co.",1913,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RM216.C27_1913,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3914/RM216.C27_1913.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Dietetics for High Schools",,"History of Food and Drink","201 pages",,,"Willard, Florence","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1920,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX551.W6_1920,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4035/TX551.W6_1920.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Diseases of Nutrition and Infant Feeding",,"Ann Hertzler Children's Cookbooks and Nutrition Literature Collection","346 pages",,,"Morse, John Lovett","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1916,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RJ216.M67_1916,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3999/RJ216.M67_1916.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Dr. Chase's Recipes, or, Information for Everybody",,"History of Food and Drink","384 pages",,,"Chase, A. W.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Ann Arbor, MI: The author",1866,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX153.C49_1866,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3916/TX153.C49_1866.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Dr. O. Phelps Brown's Shakesperian Annual Almanac 1870",,"History of Food and Drink","An almanac for the year 1870, part of a series of Shakespearian almanacs. This issue contains sections from Shakespeare's Seven Ages. The book contains the usual almanac information, along with quotations from Shakespeare and advertisements for patent medicines.",,,"Dr. O. Phelps Brown",,,1870,,,,,,,,,,"In the public domain",,,,,,,,,"PR2885.D63.1870 Small Spec",,,,,,,,application/pdf,,,English,Pamphlets,PR2885D631870,,,,,,,,,,,,,"Special Collections and University Archives, Virginia Tech",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/c9ef6eaf8bfb7fa3e9615a6fa1c61794.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Dr. S. J. Sears' domestic receipt book",,"History of Food and Drink","16 pages",,,,"History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Tuthill, N.Y. : Samuel J. Sears",1868,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,English,Books,RM388_S42_1868,"Sears, Samuel J. Dr. S.j. Sears' Domestic Receipt Book. Samuel J. Sears, 1869.",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/6c8f4590431a623d15cc1378e6578947.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Drink mixer [activity card] / compliments of Nat M. Leff, boxing promoter . . .",,Cocktails--History," A rare piece of Prohibition-era cocktailiana, presenting recipes for 72 concoctions listed alphabetically from Alexander to Woodstock, in a""slide rule format. This piece was distributed ""compliments of Nat M. Leff, Boxing Promoter, boxers furnished for entertainments, smoker, etc., twenty-four hour service."" 1932 calendar on verso.",,,,,"[New York] : Nat M. Leff, ( New York : E. K. Madan)","[ca. 1931]",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,English,Books,TX951_D73_1931z,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,"https://digitalsc.lib.vt.edu/files/original/4b759e58cfc5994dcf986f96a7fdc66a.jpg,https://digitalsc.lib.vt.edu/files/original/d68ad763f5ffe321773d468ffc18ca79.jpg,https://digitalsc.lib.vt.edu/files/original/7536ece2fca366225d9682682ff61ebe.jpg","Still Image","History of Food & Drink Collection Rare Books & Publications",1,0
"Elements of the Theory and Practice of Cookery; A Textbook of Household Science, for Use in Schools",,"History of Food and Drink","347 pages",,,"Williams, Mary E.|Fisher, Katharine Rolston","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1913,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX663.W72,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4038/TX663.W72.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Emergency Helps for Housekeepers and Others",,"History of Food and Drink","231 pages",,,"Fleming, Mrs. Geo. W.","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","Lynchburg, VA: J. P. Bell, printers",1906,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX158.F53_1906,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3939/TX158.F53_1906.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Encyclopedia of Diet: A Treatise on the Food Question: In Five Volumes",,"History of Food and Drink","5 volumes",,,"Christian, Eugene","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: Corrective Eating Society, Inc.",1917,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,RM216.C5,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,"https://digitalsc.lib.vt.edu/files/original/3918/RM216.C5_V.1.pdf,https://digitalsc.lib.vt.edu/files/original/3918/RM216.C5_V.2.pdf,https://digitalsc.lib.vt.edu/files/original/3918/RM216.C5_V.3.pdf,https://digitalsc.lib.vt.edu/files/original/3918/RM216.C5_V.4.pdf,https://digitalsc.lib.vt.edu/files/original/3918/RM216.C5_V.5.pdf",Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Every-day Facts for Every-day Life: A Book for the Household",,"History of Food and Drink","412 pages",,,,"History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: Dodd and Mead",1875,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX153.E93_1875,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3886/TX153.E93_1875.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Feeding the Family",,"History of Food and Drink","449 pages",,,"Rose, Mary Swartz","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: The Macmillan Company",1916,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX551.R67_1916,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/4036/TX551.R67_1916.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0
"Five Thousand Receipts in all the Useful and Domestic Arts",,"History of Food and Drink","661 pages",,,"MacKenzie, Colin","History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech","New York: O. A. Roorbach",1827,,,,,,,,,,"In the public domain.",,,,,,,,,,,,,,,,,,,,,Books,TX153.M15_1827,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,PDF,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,https://digitalsc.lib.vt.edu/files/original/3992/TX153.M15_1827.pdf,Document,"History of Food & Drink Collection Rare Books & Publications",1,0