Chemistry of Food and Nutrition
Title
Chemistry of Food and Nutrition
Subject
Description
454 pages
Creator
Source
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
Publisher
Date
Rights
In the public domain.
Type
Identifier
TX531.S6_1918
Citation
Sherman, Henry C., “Chemistry of Food and Nutrition,” VT Special Collections and University Archives Online, accessed December 10, 2023, https://digitalsc.lib.vt.edu/HFDBooks/TX531.S6_1918.