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Chemistry of Food and Nutrition

Title

Chemistry of Food and Nutrition

Subject

History of Food and Drink

Description

454 pages

Creator

Sherman, Henry C.

Source

History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech

Publisher

New York: The Macmillan Company

Date

Rights

In the public domain.

Type

Identifier

TX531.S6_1918

Collection

History of Food & Drink Collection Rare Books & Publications

Citation

Sherman, Henry C., “Chemistry of Food and Nutrition,” VT Special Collections and University Archives Online, accessed December 10, 2023, https://digitalsc.lib.vt.edu/HFDBooks/TX531.S6_1918.