Archived Content Notice:

Items on this site tagged "archived" have been archived and are no longer being updated, but remain available for reference and research purposes only.  For accessibility support, please go to Virginia Tech's Accessibility Portal.

The Chemistry of Cookery

Dublin Core

Title

The Chemistry of Cookery

Description

328 pages

Source

History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech

Publisher

New York: D. Appleton and Company

Date

Type

Identifier

TX651.W47_1896