Practical Cooking and Dinner Giving: a Treatise Containing Practical Instructions in Cooking
Title
Practical Cooking and Dinner Giving: a Treatise Containing Practical Instructions in Cooking
Subject
Description
375 pages
Creator
Source
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
Publisher
Date
Rights
In the public domain.
Type
Identifier
TX715.H498_1886
Citation
Henderson, Mary F., “Practical Cooking and Dinner Giving: a Treatise Containing Practical Instructions in Cooking,” VT Special Collections and University Archives Online, accessed March 19, 2024, https://digitalsc.lib.vt.edu/HFDBooks/TX715.H498_1886.