Browse Items (192 total)
- Collection: History of Food & Drink Collection Rare Books & Publications
Sort by:
The Cook's Oracle
484 pages
Cook Book published by the Ladies' Aid Society of the Jeffersonton M. E. Church South
PDF of 1913 cook book. 79 pages.
Food Inspection and Analysis
1001 pages
The Home Science Cook Book
281 pages
The Science of Eating
408 pages
Household Science and Arts
256 pages
Diseases of Nutrition and Infant Feeding
346 pages
Household Discoveries: an Encyclopaedia of Practical Recipes and Processes
1 v. (various pagings)
Murrey's Salads and Sauces
280 pages
The Story of Crisco
231 pages
Household Management
170 pages
Untold Secrets
An advertising pamphlet by Pabst Brewing advertising a variety of tonics through stories and customer testimonials. Contains many illustrations.
Still More Secrets
An advertising pamphlet by Pabst Brewing, seemingly a sequel to the previous one, advertising a variety of tonics through stories and customer testimonials. Contains many illustrations.
Housekeeping in the Blue Grass
184 pages
The Dietary Computer. Explanatory Pamphlet; the Pamphlet Containing Tables of Food Composition, Lists of Prices, Weights, and Measures, Selected Recipes for the Slips, Directions for Using the Same.
Selected pages from the book and supplement.
A Laboratory Hand-book for Dietetics
127 pages
Feeding the Family
449 pages
A Laboratory Handbook for Dietitics
156 pages
A Domestic Cook Book: Containing a Careful Selection of Useful Receipts for the Kitchen
Front and back cover pages only.
Chemistry of Food and Nutrition
454 pages
Chemistry of Food and Nutrition
355 pages
Food Products
594 pages
