A Laboratory Handbook for Dietitics

Title

A Laboratory Handbook for Dietitics

Description

156 pages

Source

History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech

Date

Rights

In the public domain.

Type

Identifier

TX551.R7_1921

Citation

Rose, Mary Swartz, “A Laboratory Handbook for Dietitics,” VT Special Collections and University Archives Online, accessed July 30, 2021, https://digitalsc.lib.vt.edu/HFDBooks/TX551.R7_1921.