Elements of the Theory and Practice of Cookery; A Textbook of Household Science, for Use in Schools

Dublin Core

Title

Elements of the Theory and Practice of Cookery; A Textbook of Household Science, for Use in Schools

Description

347 pages

Source

History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech

Date

Rights

In the public domain.

Type

Identifier

TX663.W72