Science in the Kitchen
Title
Science in the Kitchen
Description
573 pages
Creator
Source
History of Food and Drink Collection, Special Collections, University Libraries, Virginia Tech
Publisher
Date
Rights
In the public domain.
Type
Identifier
TX715.K353_1892
Citation
Kellogg, E. E. (Ella Ervilla), “Science in the Kitchen,” VT Special Collections and University Archives Online, accessed April 23, 2024, https://digitalsc.lib.vt.edu/HFDBooks/TX715.K353_1892.