Browse Items (22 total)
- Date is exactly "1892"
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McBryde family photo titled "Flashlight Group Hall at Blacksburg, Va. Jan 1892." Thought to be the old president's house.
Photograph of the McBryde family, possibly in the old president's house.
West End Roundhouse Band
West End Roundhouse Band
Group of Men
Group of Men
Old Group at boarding house in Welch, West Virginia
Old Group at boarding house in Welch, West Virginia
Maury Literary Society Invitation
An invitation adressed to Katon from the Maury Literary Society for the 20th annual public debate.
Class U, Steam Engine No. 82
Class U, Steam Engine No. 82
First Engine Used In Construction Work
First Engine Used In Construction Work
Roanoke Parade Float, Celebration of Roanoke's 10th Anniversary
Roanoke Parade Float, Celebration of Roanoke's 10th Anniversary
Steam Locomotive #72
Steam Locomotive #72
Bluefield Inn and Passenger Station in Bluefield, Virginia
Bluefield Inn and Passenger Station in Bluefield, Virginia
Ornamental Confectionery and Practical Assistant to the Art of Baking
This book, written by Herman Hueg in 1892, is a recipe book that focuses on baking. The book gives advice on and illustrates baking techniques.
The first football team, 1892
Captain--Professor Anderson, Colors--Black & Gray
Anatomy Class - Spring of 1892
Anatomy Class - Spring of 1892
Cadets
Cadets
Untold Secrets
An advertising pamphlet by Pabst Brewing advertising a variety of tonics through stories and customer testimonials. Contains many illustrations.
Anatomy Class, spring 1892
Photograph of the Anatomy Class, spring 1892. From left, Newman, Gregory, Christian, Robert Cowardin, C. W. Courtland, Professor Smyth.
Photograph of the first football team at Virginia Agricultural and Mechanical College
V.A.M.C. Football Team, 1892. The first "Tech" Football Team. Coached and Managed by Prof. E.A. Smyth, Jr. Back row (l to r): Minor, William Howe; Guignard, Christopher Gadsden; Lancaster, Leslie Helm; Professor E.A. Smyth, Jr, Coach and Manager;…
Science in the Kitchen
573 pages
The Dietetic Value of Bread
328 pages
