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Publisher is exactly "Boston: Little, Brown"
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Cooking for Two: A Handbook for Young Housekeepers
407 pages
Boston School Kitchen Text-book: Lessons in Cooking for the Use of Classes in Public and Industrial Schools
237 pages
Food and Cookery for the Sick and Convalescent
289 pages
Salads, Sandwiches and Chafing-dish Dainties
250 pages
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