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Collection: History of Food & Drink Collection Rare Books & Publications
of 4
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Title
Creator
Date
Modern Cookery in All Its Branches
418 pages
Sense in the Kitchen: A Guide to Economical Cooking
343 pages
Ida Bailey Allen's Modern Cook Book: 2500 Delicious Recipes; Formerly Published as Mrs. Allen on Cooking, Menus Service
The Science Of Nutrition
272 pages
Nutrition and Health with Twenty Suggested Lessons for Nutrition Classes
Principles of Cookery
136 pages
Miss Beecher's Domestic Receipt Book: Designed as a supplement to Her Treatise on Domestic Economy
305 pages
Motherly Talks with Young Housekeepers
79 pages
The Book of Household Management
1139 pages
All About Cookery: a Collection of Practical Recipes
444 pages
Mrs. Beeton's Cookery Book: All about Cookery, Household Work, Marketing, Trussing, Carving, etc.
382 pages
Mrs. Beeton's Cookery Book
Home Economics in Education
Professor H. I. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam
523 pages
Foods: Their Composition and Analysis
616 pages
A Handbook of Invalid Cooking, for the Use of Nurses in Training-schools, Nurses in Private Practice, and Others Who Care for the Sick
323 pages
Colonial Recipes, from Old Virginia and Maryland Manors, with Numerous Legends and Traditions Interwoven
106 pages
Household Arts and School Lunches
170 pages
Mrs. Caldwell's Cook Book: Containing 500 Economical Receipts with Complete Index
Household Economics, a Course of Lectures in the School of Economics of the University of Wisconsin
286 pages
Foods and Their Uses
223 pages
Diet Lists of the Presbyterian Hospital, New York City, compiled, with notes
129 pages
Nutrition and Clinical Dietetics
The Cow-Boy and Com-Cel-Sar
An advertising pamphlet for Charlie White-Moon's "Com-Cel-Sar," a cure-all medicine made of roots and herbs. The booklet contains advertisements and…
Dr. Chase's Recipes, or, Information for Everybody
384 pages
Recipes for Institutions, Collected and Edited by the Chicago Dietetic Association, Inc
163 pages
Encyclopedia of Diet: A Treatise on the Food Question: In Five Volumes
5 volumes
Snap Shots at Cookery
205 pages
The Philosophy of Health
120 pages
Principles of Cooking: a Textbook in Domestic Science
206 pages
Household Arts for Home and School
2 volumes
The Young Housekeeper's Friend
254 pages
Miss Corson's Practical American Cookery and Household Management
591 pages
The Institute Cook Book: Planned for a Family of Four
507 pages
The Diamond Cook Book / Compiled from Tested Recipes
156 pages
The Healthy Baby; the Care and Feeding of Infants in Sickness and in Health
223 pages
You Are Lucky! Take This Home
An advertising pamphlet for "Dime Regulator" pills. The booklet contains illustrations relating to the storyline of "Billious Jones" and his ailments,…
A Chicken Wedding
An advertising booklet depicting the storyline of a chicken wedding with advertisements dispersed throughout the story. The advertisements are for…
Dr. O. Phelps Brown's Shakesperian Annual Almanac 1870
An almanac for the year 1870, part of a series of Shakespearian almanacs. This issue contains sections from Shakespeare's Seven Ages. The book…
The Southern Household Companion, Containing Valuable Information, Original and Otherwise, on All Subjects Connected with Domestic and Rural Affairs
478 pages
Nutrition and Growth in Children
341 pages
Tried and Approved Recipes
103 pages
Food and Cookery for the Sick and Convalescent
289 pages
The Boston Cooking-school Cook Book
648 pages
The Boston Cooking-school Cook Book
214 pages
The Boston Cooking-School Cook Book
Catechism of Health for the Use of Schools, and for Domestic Instruction
108 pages
Food and Flavor: A Gastronomic Guide to Health and Good Living
594 pages
The Wausau Cook Book: Proved Recipes
99 pages
Twenty Lessons in Domestic Science
108 pages
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